So much to bake so little time

My mission is to inspire people around me with my bakes and set them up for a rewarding baking experience by passing on tried and tested recipes that are achievable and delicious.
 

I’m happiest:  in the kitchen baking.
 

What inspires me:  recipes and food pictures.

I love : feeding people, whale watching and pizza.

Biggest Baking disaster :there have been too many to count but the most memorable was the first cake I made after moving to the UK . It was that Gugelhupf I had made countless of times but it came out as hard as a rock and it was used as a door stop for a few days.
 

I don’t eat : Lamb

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For fun I : Run , lift weights , meditate.

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I live : on 10 acres outside Melbourne Australia  with my number one taste tester Jeff, our two  wonderfully gorgeous  girls , Finnie the dog and plenty of other creatures.

I can’t: watch scary movies

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Always wanted : to be a better singer and dancer

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Perfect day : early morning walk in the city followed by brunch ,market visit then for an afternoon of baking, some katsu for dinner, cuddled up on the sofa by 8 with the fire roaring a sneaky toffee vodka listening to the kids squabble and the dog snore.