So much to bake so little time
My mission is to inspire people around me with my bakes and set them up for a rewarding baking experience by passing on tried and tested recipes that are achievable and delicious.
I’m happiest: in the kitchen baking.
What inspires me: recipes and food pictures.
I love : feeding people, whale watching and pizza.
Biggest Baking disaster :there have been too many to count but the most memorable was the first cake I made after moving to the UK . It was that Gugelhupf I had made countless of times but it came out as hard as a rock and it was used as a door stop for a few days.
I don’t eat : Lamb
For fun I : Run , lift weights , meditate.
I live : on 10 acres outside Melbourne Australia with my number one taste tester Jeff, our two wonderfully gorgeous girls , Finnie the dog and plenty of other creatures.
I can’t: watch scary movies
Always wanted : to be a better singer and dancer
Perfect day : early morning walk in the city followed by brunch ,market visit then for an afternoon of baking, some katsu for dinner, cuddled up on the sofa by 8 with the fire roaring a sneaky toffee vodka listening to the kids squabble and the dog snore.